Good restaurant attentive staff and chef. We had the €25 menu and a €20 bottle of good madiran . Bayonne ham starter bit salty but very fresh. I had beef nice and juicy my wife had duck which she enjoyed. The tempura veg were great could do with a bit more. Wife felt width of choice could be better but overall a good choice
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.