The Dough Bros. Got it going on!! The pizza took awhile but I don’t mind since I know the pizza will be worth the wait. You can’t rush made to order. Had a Dough Bros. beer and Pinot (on tap, I have to get me one of those). Bruschetta was yummy with the pesto and garlic.
Noticed that there were 4 times when the oven chef threw out 4 pizzas that weren’t proper for his customers. That’s quality control!
You Bros do New York style pizza proud!
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