We're slowly working our way through the menu, and it's great. On this occasion my wife had the specials starter, a fresh crab cake on a white pizza bread served up with garlic prawns and a lovely dip. For her main she had a vongole spaghetti. My starter was a selection of cold meats with cheeses, foccacia and an even nicer dip than my wife's. All was delicious and plentiful. But THE highlight of the evening was my main -- the special on offer last night -- ravioli stuffed with cream cheese and porcini and smothered in the most delightful meaty veal sauce. We washed this down with lovely wine (the house red is perfect). After a short break we shared a tiramisu (because we were too full for two deserts) and two espressi. That would have been that until our ever-attentive host spotted that it was my wife's birthday and so rustled up some lovely homemade ice cream to see us on our way. I can only repeat what I said in my previous review: this place is a delight -- a little piece of Italy on our suburban doorstep. (Oh, and the music selection -- my one tiny grumble from our first visit -- is much improved.) This place is definitely going to be our regular!
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