I have tried many Italian restaurant in Dublin and this is by far one of my favourite. The home made pastas , fresh fish and homemade desserts make the difference. The Restaurant was very busy, we felt very welcome from the friendly staff who accomodate us in a beautiful table where we could see the Portobello Canal and we could admire the Swans from the Window. The Candles and soft light make this place very cozy .The waiter or owner ( not sure)Recomended many dish of the day and we ordered . Pecorino cheese flan, a fresh seafood salad , burrata bufalo mozzarella, aubergine parmigiana. As main course we ordered home made Pappardelle with delicious ragu' ,Fettuccine pasta with white truffle, catch of the day Black sole with lemon sauce , and homemade cannelloni . the portions were very good and the taste was AMAZING . than we ordered the dessert of the day Panna cotta with orange caramel made from real fresh cream , and torta piedmont the best dessert ever tried .
The wine list is very good and have all best quality wines from all the Italian regions .at the end of the dinner decided to book for our christmas party and enjoy again this amazing food and professional and friendly service
Thank you to all monelli staff
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