I had read some reviews and heard some positive reports about this place before I decided to go. Loved the quaintness, loved the decor, loved walking up the creaking steps to be greeted pleasantly by Sine who informed us our table wasn't ready and that we can go up to the bar upstairs. This didn't bother me in the slightest as I think its all part of the laid back vibe of the place, what's the rush?
Unfortunately that's when things went a little downhill. There was no staff to be found in the upstairs bar when we walked in and seating was very limited. After about 15 mins we were given extensive menus to look through and a lovely girl served us and took our drinks order.
By the time this was all done we were seated at our table for food. The waiter who served us just seemed to let the place down a little. He always seemed frazzled. Forgot to give us food menus, when he did forgot to come back and take orders. When our food came down he forgot to give cutlery etc etc . I just felt the whole night was spent trying to get his attention to give us something we needed.
They also kept taking away the drinks menu which was a little frustrating as there was a lot to go through and limited time to look before you wanted to order another.
Overall the food, although limited in choice was very tasty, The cocktails were out of this world and the speed in which they were brought down is commendable,
I'm glad I experienced VCC but don't think I would go back based on the not quite up to scratch service.
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