Small shop near Chrustchurch on Thomas St. What can I say, two talented people taking a risk to make ice-cream from scratch from fresh ingredients. Batch size they told me is only 4 litres at a go and made there on the premises.
Light years away from industrial whipped ice-cream ( which I also eat! )
Well priced at about the same as a posh industrial branded ice-cream but so much more flavour. If you ask very nicely, they sometimes even make ice-cream birthday / wedding cakes as a special order ( some begging may be involved from what I heard!! )
Had the strawberry and balsamic. Wow. Fresh, tangy but not too sweet. Loved the Guinness one as well. Sadly they are closing for the winter soon and given how basic the little shop is hopefully they may pop up next year in a better venue.
Dublin needs more of these places. Wake up Dublin council folk and do more to genuinely help talented people make a success of their micro enterprises!
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