If you haven't eaten here before, stop reading TripAdvisor and get down there right now, it fills up fast!
We had a delicious brunch here last weekend. The portions were mammoth and the food was so tasty. Eggs cooked to perfection and your very own squeeze bottle of aioli! Service was friendly, coffee was lovely. I had food envy looking around - which subsided once I got started on own my beautiful brekkie, which even came with flowers! Will be back to try the fruity french toast. Thanks Todd for sorting us out!
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