I visited sole in its opening days back in March and thoroughly enjoyed my time there.. fast forward a few months and my experience was even better again. It feels as if the staff have really grown in to themselves and the food was as good as ever. We were greeted by Sara and Anita who were ever so charming and welcoming and enjoyed a beautiful cocktail at the bar before our meal. Our entire table decided to opt for crab claws for starters which were divine, only to be out done but the filet steak with surf and turf for the main. All round it was a beautifully comfortable and elegant dining experience. It’s a little on the pricey side but I would recommend it for any special occasion!
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