Went there one windy February evening and from the start the staff were excellent. They assisted with a gale battered door, found us the warmest seats available (we were freezing) and quickly brought our drinks. The well spoken waiter who served us was helpful and pleasant. The starter, a mixed kebab was beautiful. The chicken tikka was particularly moreish! The main courses were different to the English styles - I find this in Scotland - but they were very good. Mine, a chili-dish was a bit short on chicken but there was just enough. The price was reasonable, the building comfortable and the staff helpful.
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