Just had breakfast here and it was absolutely delicious. Veggie baked eggs with halloumi, it was phenomenal. Massive portion, yummy homemade bread. There's loads of vegan and vegetarian options, the staff are really friendly, cakes looked incredible but was too full to try them. My only criticism is that they advertise that they use vegware (ecological packaging) but then use single-use tiny plastic pots to put butter portions in for each customer. Everything else is spot on.
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