We came here for my mother’s 81st birthday, a party of four, with two of us being vegan.
My daughter booked the table in advance, as she had visited before. It was my first visit and I was pleasantly surprised at the vegan options on the menu.
My mother chose the speciality sea bass and thoroughly enjoyed every bite, while I opted for the stuffed vine leaves, olives, pitta, tabbouleh and spiced potatas. The dishes came up to the table as cooked, so was nice, as we were able to take our time in savouring the different flavours.
The staff were very attentive and as we were sitting by the window and the sun was streaming through, checked to make sure we were comfortable and not over heating. There were individual window blinds that could be pulled down, much to the delight of my daughter, who is 8 months pregnant!
All in all, an enjoyable experience and one to be repeated very soon!