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“Easter Lunch”
Review of Restaurant 1861

Restaurant 1861
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Ranked #12 of 113 Restaurants in Abergavenny
Price range: US$26 - US$63
Cuisines: British
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Restaurant details
Good for: Special Occasion Dining, Local cuisine
Dining options: Breakfast, After-hours, Reservations
Description: Restaurant 1861 is a small rural family run restaurant in monmouthshire using locally sourced produce and home grown fruit and vegetables. The restaurant is a friendly professional relaxed fine dining venue ideal for all occasions.
Reviewed 29 March 2016 via mobile

We came here with the family for Easter Sunday lunch whilst visiting Wales. The food, staff and wine all fantastic. Five stars

Date of visit: March 2016
Thank 112eddieb
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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136 - 140 of 507 reviews

Reviewed 28 March 2016 via mobile

We had driven past this restaurant many times and then saw the good ratings on trip advisor so decided to give it a try. We were not disappointed - really great flavours, local produce and extremely friendly and efficient service. Will be back!

Date of visit: October 2015
Thank harding_on_holiday
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 March 2016

Our 3rd visit here and each one has been a outstanding experience. Everything was lovely, and the waiting staff were very delightful. its always a pleasure seeing people enjoying there jobs. thanks again, and we will be back!

Date of visit: February 2016
    • Value
    • Service
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Thank SampsonDE
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 19 March 2016

Very friendly staff. This is the second time I visited and both times the food has been excellent. The little extras between courses are always a surprise. I have recommend 1861 to friends. Who enjoyed the experience as much as myself and my fellow diners.

Date of visit: February 2016
    • Value
    • Service
    • Food
Thank suemD5624XO
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 March 2016

Whilst it is over a 100 mile round trip well worth the effort. Starter of foie gras melt in the mouth. Main courses of brill and hake cooked to perfection. All the sauces and jus' so complimentary to the food. Vegetables matched individual dish and not overdone just right. Had to sample puddings which as usual surpassed anything offered elsewhere. The welcome is excellent and feel contented on return home of having had a food experience.

Date of visit: March 2016
Thank welshdiner
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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