Visited here as part of a London Food Festival restaurant hopping tour, so only enjoyed one course - but having pasta as the fifth of five tastings was a little too much!
The choice here was either Special Bolognese or Homemade pesto pasta. I opted for the Bolognese which was perfectly al dente with a well balanced Bolognese sauce with good quality beef. Very enjoyable. Those who chose the pesto complained of undercooked pasta but an excellent pesto.
Very friendly and helpful staff.
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