The building is beautiful and elegantly laid out. The wallpapers/effects were amazing. We went for the bait menu which was perfect. The cod with lovage and radish was amazing and the dessert superb, the little loafs of bread were so sweet and delicious. We had coffee (with petit fours) on the terrace with great views and many thanks to the lovely chef who took us on a tour of the garden where most of their produce is grown. It was a fantastic experience. Perfect for special occasions as well. We will be going back at some point!
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