I telephoned the restaurant in the morning to book a table for the second carvery session which begins at 6pm. We arrived and were shown our table before joining the line for the carvery. It was DELICIOUS. Great fresh home cooked food, piping hot with a huge selection of veg. The cauliflower cheese was really tasty. It was reasonably priced and we went home full up! Make sure you book as it was very busy.
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