I ate here in November 2012. I was in the area on business and I stumbled into this small hotel and restaurant in the pretty town of Lagnieu near Lyon. The ambience was great and the dishes were well prepared by super Chef Bruno Bossi and his team. The wine list was so complete that I actually had trouble deciding which wine to choose. All in all, I had a fabulous dinner served by well trained staff ready to satisfy every desire.
Unfortunately I did not stay at the hotel so I cannot comment on it but the restaurant I can highly recommend.