Called in as I was craving Edwards fantastic full English breakfast, however my pals had already ordered the Korean Mezze and invited me to share.
When the dish arrived we were all instantly speechless, It looked like the servings of a Michelin star restaurant and consisted of :
Chicken 65, Kimchi Gyoza, Twigim, Seaweed, pickled raddish root, Mouli, chilli, sweet soy.
The precision of presentation and detailed depth of flavour was truly amazing, we also shared a Chicken goujon ciabatta which was delicious and the chicken had incredible flavour.
Without doubt there are big things ahead for this guy !
( look out Sat Bain , Edward is coming for you !)