I was actually at their location in the underground at 120 Adelaide St. W. I had the almond chocolate croissant for breakfast - it was really really good. I brought home a dozen macarons, one in each flavor. So convenient that they had exactly a dozen flavors! The biscuit was perfect. The ganache was a bit too sweet and not as smooth and creamy as Pierre Herme/Ladurée. But definitely awesome for Toronto and I will be back for more.