My filet mignon was over cooked, unfortunately (it was medium well to well, when I was hoping for medium rare). The restaurant was out of asparagus and cremini mushrooms for sides. The sauteed spinach was quite watery and lacked flavour, even with the roasted garlic that came with it. Presentation left a lot to be desired considering the price. Service was good - the meal arrived much quicker than I had anticipated.
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