I recently bought a Wagjag for surf and turf and dessert at this restaurant.I booked it early in the week to go for our anniversary on the Sarurday with another couple. I was aware that there was a Tango demonstration going on that night but it shouldn't be a problem. Friday night I got a call from Russ who said the venue had been overbooked for the demo and would we go in at 5pm or change the date. When I finally got to speak with Russ I told home we were celebrating an anniversary and did not want to eat that early and he went out of his way to accommodate us at the original time.
We did not expect the meal we got. We had either soup or a wonderful salad. The main course was to die for. Good sized lobster tail and steak you could cut with a spoon. The dessert was also amazing. Service was excellent and we thoroughly enjoyed our evening. Thank you Russ for coming through for us.
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