Pressed mackerel sushi & pressed salmon sushi, negi miso duck, torokeru chasu pork, the beef yakiniku (you will see a cool method of cooking when you order beef yakiniku) are must-try items ! Very fresh, excellent sashimi. It truly reminds me of the taste of sashimi I got back in my trips in Japan.
The dish I will not recommend (in my own taste) is carbonara udon. The dorinku ramen and the tuna tatsuta and the mozzarella minced katsu are ok, but not really stand out and impress me like other dishes (since I can make them better by myself from Cooking with Dog youtube channel).
I found the price is pretty good compared to the excellent food quality I get.
Any Japanese cuisine lovers definitely must try this place out !
Especially, I met two Japanese waitress who were very nice and friendly during three times I visited there. The male waiters there can be a bit slow, boring, not really paying attention.
The staffs actually say 'irasshaimase' (welcome) to greet you when you come in and 'domo arigatou' (thank you very much) when you leave !!!
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