As a solo traveller I tend to shy away from the loud restaurant bars on the beach and was curious to try out this place after walking by every day and checking out the posted menu boards outside. I had the Burrito Especial, which had eggs, guac, rice, beans, cheese and lettuce for about 75 pesos. It was so filling (picture doesn't do it justice) and took half to go. I appreciated being one of the two customers in there so service was fast and attentive. I also liked seeing the restaurant start up in the morning, with ingredients for their kitchen arriving by taxi and motorbike.
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