I think this place became my favorite in Tulum. I had the chance to meet personally the chef and the staff which was incredibly kind. The place is full of nice vintage deco and I'd say the Agua de Pepino and Margarita de Maracuya were my favorite. You can't get them in happy hour too! The chef prepares very tasty dips & totopos , and fresh fruity salads. They're so welcoming.
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