The place is small and adorable.. located one block from the beach. The staff is friendly and attentive. Great drink menu, try the Imprevist Margherita.. Passion fruit & habenero... very spicy and refreshing, or the ginger martini.
One side of the menu is Mediterranean, the other is Asian... Our waiter, Andres, brought out an amuse bouche of rice paper wrapped veggies with mango & berry sauce... it was an explosion of flavors...
We ordered off of both sides including salad with gorgonzola & figs and Mahi Mahi sashimi. The fish of the day was grouper and it was served either in a poblano cream sauce or in a red curry.. both were great! With every course, they gave us new utensils & plates.
We stopped in a couple of times for a drink and they gave us little appetizers to enjoy as well.
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