We had a 3:30 lunch at Quintonil. Since we were on vacation, we chose the wine pairing too. It was fantastic. The variety of food with local ingredients was exactly what we wanted. Yes, it's super fancy food for Mexico City. But it's so worth it. I especially liked the Mezcal with avocado drink served with the first course. It was creative and unexpectedly delicious. We added the chocolate hot pot as a dessert after the tasting menu - it was crazy good. Overall a wonderful experience!
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