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“Lovely Dining Experience in Grand Case”

L'Auberge Gourmande
Ranked #3 of 68 Restaurants in Grand Case
Certificate of Excellence
Cuisines: French
More restaurant details
Restaurant details
Good for: Local cuisine, Special Occasion Dining, Business meetings, Romantic
Dining options: Dinner, After-hours, Reservations
Reviewed 26 June 2017

There are many French restaurants to choose from in Grand Case and L'Auberge is an excellent choice for dinner. After selecting a nice bottle of Bordeaux, my wife began with a Caesar Salad with Anchovies, I started with Scallops and Shrimp Encroute with Lobster Sauce. We both had Shrimp and Monkfish as our main course. This was accompanied by several small but tasty vegetable sides. Every bite was a delight. Unfortunately we were both too full for dessert. The food, the service and the atmosphere were all excellent.

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Thank DRL51
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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33 - 37 of 1,670 reviews

Reviewed 26 June 2017 via mobile

We have passed up dining here for the beachside restaurants across the street, but finally decided to pull up a chair on a street side table. Lily and company treated us to an evening of gluttony without guilt. From lobster bisque made to perfection, to quail that melted the mouth of a South Georgia Quail country resident, to shrimp and scallops that tasted like the oral equivalent of the Eiffel Tower vision at night , this meal and dining experience was unforgettable. Wine pairings available seemed like old friends to a dish longing for just the right companion. Lily and her accompaniment of servers orchestrated delivery of each course with harmonious opulence. In the gastronomic capital of the Caribbean this one stands out from the rest. We were a thousand miles from nowhere, and there was no place we'd rather be

1  Thank rickybobbyhawro
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 21 June 2017

We had 5 perfect evenings here during our trip in May and June (2017) and I can't imagine there is a better place to eat in Grand Case or SXM. Of the 10 restaurants we visited in Grand Case L'Auberge was by far the best food and a fantastic value. The wine selected by the staff was perfect (thank you David) and the care Lily and Lise gave us was superbe. My daughters felt at home whenever we visited and they ofter had something special for them.

In the busy season, please make reservations so you'll be guaranteed a fantastic meal.

Pascal and the staff went out of there way to make our evening there extra special. The food is perfectly prepared, the fish was divine (and perfectly deboned), the presentation was gorgeous as was the wine selection and care shown to my family. We can't wait to get back to Lilly, David, and Lise.

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1  Thank J C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 June 2017

We enjoyed a fabulous dinner with Jennifer as our server. This old Creole historic building in the heart of Grand Case is a charmer; we enjoyed the porch seating. The champagne greeting and owner, Pascal stopping by the tables to greet guests were unexpected treats. We enjoyed the shrimp/scallop puff pastry appetizer. The restaurant offers gluten-free and vegetarian options also. We had the quail special and lamb special, which were outstanding. The decaf coffee was great; their complimentary banana rum dessert shot was our favorite of all the Grand Case rums we tried during our trip. Highly recommended.

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1  Thank kattriprevus
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 17 June 2017

This restaurant is truly an experience. The food is outstanding and Pascal, the owner, has a personalty beyond your imagination. Chef Willie is remarkable in his preparations of many different dishes, especially the special appetizer, the rack of lamb, the creative vegetables. The fish is delicious and is deboned in front of you, but most of all his very special dish for us Osso Buocco. Thank you so much for that amazing dish. The American coffee is the best and the desserts are out of this world, especially the dessert titled no way around. See you in October/November. Stuart and Geri

1  Thank Geri T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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