My daughter and I ate here the night before we had to leave Guadeloupe. It was delicious! We highly recommend trying it. It was a small, quaint spot near the water. They did their best to help us understand the specials in English and we did our best to order off the menu in French. They were very kind. The food was the best on the island. Reminiscent of our trips to Italy. The Tiramisu special with raspberries and pineapple was out of this world. Don't miss out on this gem.

This small Italian restaurant is very good and has a very friendly staff that knows how to serve there guests.
The menu cart is not that big. All the love and passion goes into the food.
It’s highly recommanded to reserve in advance.

Went there with reserved feelings, as I dont like Italian Food, actually I do but probably I never have been lucky to get to a nice Italian restaurant. So this is the first one ...yay! Family run business wife and husband cook amazing, I was surpised and ate evertying rreally really fast. I think only that some of the starters are overpirsed for the amount of food delivered to the table, but apart from that everything else was absolutely spot on and delicious. I can recommend this place to everyone. Espeacially liked beef cannelonni and the tiramisu. We went 2 families with kids.

It is one of those places that doesn't pretend and meanwhile serves authentic great food made with love and craft, care and attention. A homely place with comforting ravioli's and burrata's. You have got to love this Italian gem amidst all the French -fish serving- restaurants. Great for lunch (and a biological wine).

Love this cozy restaurant! They serve authentic, delicious, fresh pasta. So delicious that my bf and I came here twice during our vacation. We had the ravioli twice and the cannoli pasta. Their burrata with truffle that was a special was to die for! Incredible, good quality food. Extra points for being vegetarian friendly! The owner is a humorous, friendly man who is passionate about the food he serves.