This was one of the newer restaurants we had scheduled to try. Wow wow wow. Blew us away. I forced my husband into the tasting menu as the entire table needs to get. Don't miss it. Each dish was scrumptiously delicious and so unique in flavors and textures. Not like anything we had tried before. Did not disappoint. The short rib ravioli was both our favorites but the fish course a close second for sure. Honestly each course was delicious. Place is very eclectic - reused steel oil drums as tables - old desks as wine tables, the details are impeccable. Service was outstanding. They had two ladies serving the entire restaurant and they did an amazing job.
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