Evening meal for family of four. Only 2 others dining at the time.
The food was very good, not long to wait. We made our choices following recommendations from the chef- lobster, catch of the day and chicken cordon bleu. Fish was beautifully cooked.
Meals came with a side dish of your choice and vegetables, but only mashed potato was available-not made aware of this, until we made our side dish choices.
The chef was warm and friendly. He was keen to find out if we enjoyed our meals.
First impressions of our waitress was too business-like. Could be more friendly and informative. She did however become more friendly later on.
We were drawn to the restaurant by the vibrant Caribbean colours and the superb view of the bay, from each table.
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