Located on the floor above Supervalu, we were very pleasantly surprised by the quality of the food here. We had a birthday dinner for a group of 6 (there is a 10% service charge for group of 6 or more). Service was very good and good served quickly. We had buffalo chicken wings for starters and while it was not hot and sour, the 6wings tasted really nice with some aioli. The only thing I didn't really like was complimentary garlic bread as it was served cold, but that's because I think it would taste better warm. For mains we had black spaghetti (from squid ink) and mixed seafood, and spaghetti alle vongole. Both were huge servings with plenty seafood and a befitting wine sauce. Not at all like those restaurants that serves loads of pasta and cut back on the seafood. With mains costing less than €20 each, and also cutting and serving the birthday cake for us, this is a restaurant that provides superb food and service at very reasonable prices. Make sure you go hungry.
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