I ordered scallops, fish cutlets and cheesecake.
Scallops were good, I didn't fully understand the combination of tastes on the plate, but separately all products were high quality and tasty.
I also liked fish cutlets. I'd maybe change the sauce a bit - to my taste it was a bit too sweet, a combination of sweet/sour or sweet/spicy would be better. Salad (beetroot and carrot) and potatoes were fine, but nothing special, I would add some acid to salad to make it more tasty.
Cheesecake became a major disappointment. 2 months ago I visited this place and it was the best cheesecake I ever had in my life. This time waiting for the same amazing taste and lightness, I got a cookie on the bottom with 1 cm of butter on top (at least that was the taste of the cake)... Yes, it was sweet, but very heavy and taste wise it was the worst cheesecake that I ever had. When we mentioned it to the waiter to understand what happened, he said that it might depend on a chef (they had 4 different cooks). I wasn't lucky this time.
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