Staying at Durban-Corbières, we decided to visit Cucugnan due to its proximity to the nearby château. We arrived at lunchtime, having no idea as to what the village could offer us. There are a few other places to eat but we liked the look of the menu at La Table du Cure. And what a treat! The menu descriptions (in English as well as French) don't do the food justice. Two of our party had the salmon which they reported to be delicious. I ordered the Salade Fraicheur; a whole cornucopia of fresh fruit, green salad, local equivalent of parma ham and a variety of different cheese - it was beautiful to look at and wonderful to eat. We all opted for dessert. My husband and I had the Cafe Gourmand with 3 perfect petit portions of pud. The teenagers liked the sound of the chocolate mousse and biscuit. What arrived can only be described as a master piece. Tuille biscuits shaped like ramparts, filled with chocolate and chocolate orange flavoured mousse; far too pretty to eat, but they did! Can absolutely recommend this as a wonderful surprise of a place to eat!
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