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“Fantastic mussels.”
Review of Cote Plages

Cote Plages
Ranked #6 of 39 Restaurants in Orient Bay
Certificate of Excellence
Price range: US$10 - US$37
Cuisines: French
Dining options: After-hours, Dinner, Reservations
Restaurant details
Dining options: After-hours, Dinner, Reservations
Reviewed 5 August 2018

Cote Plages is our go to restaurant for mussels. Each Thursday they have modules marinere, mussels in cream sauce, curry mussels, etc. I have had them all and all are delicious. I can not say enough great things about the proprietor Fabrice and his right hand Clemence.
All in all great ambiance and great food.

Thank rastarandy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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1 - 5 of 271 reviews

Reviewed 4 July 2018

This is one of the half dozen restaurants that are open at the little square in the Orient Bay Village. They have an informal open covered area and the restaurant seems popular.

However, having had dinner there, I think that they are reasonable, but there are better ones in the village. Besides that, the fact that the area where the tables are is all open, make the food get cold easily.

The high point in the restaurant is the staff which is really friendly and manage to attend well their costumers even when its busy.

    • Value
    • Service
    • Food
Thank JuPereira
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 3 July 2018 via mobile

Delicious food, great wine list and great service.
Excellent well balanced beef tartare
Definitely would recommend this place

1  Thank ILONKASXM
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 June 2018 via mobile

We went on our anniversary. The food was excellent as was the service. I had a steak and wife had fish. Both meals were really good. Highly recommend.

1  Thank 447chip
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 30 May 2018

We are on the island approximately five months per year, a few weeks at a time.
Virtually every week, we go either Thursday night for Moulles party or Friday for the Beef Celebration. We have always (post Irma) had a great meal and a wonderful time.
Fabrice and Sophie could not be more inviting and engaging hosts.
If you come to St. Martin, do yourself a favor and make a reservation (recommended if you do not want to wait.

2  Thank rastarandy
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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