My husband loves hamburgers, so we enjoy checking out new burger spots when we travel. Hungry after viewing cherry blossoms along the Megru River, we walked up the hill to Blacows to enjoy a great hamburger. The restaurant warmly welcomed tourists with a detailed English menu offering a variety of burgers and toppings. Several appetizers and beverages were also available. When our sandwiches arrived, the buns were soft with a firm crust. The lettuce and tomato were freshly cut, no prepackage ingredients here. The meat was high quality Wagyu beef properly cooked. The house relish is listed as a tartar sauce on the bun with BBQ on the meat. We found it perfectly moistened the meat and not over powering. It really is a knife and fork meal. Excellent. We'll be back!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.