Our family enjoyed a stellar dinner at an amazing restaurant with great signature cocktails, especially their version of an old-fashioned. Favorite appetizers we sampled were the short rib ravioli, conch ceviche and the shrimp cocktail, which is served with burrata. We all had seafood entrees which were well-proportioned and prepared perfectly - wild garlic shrimp with linguine, red snapper, seared sea bass and catch of the day mahi mahi. We did not have dessert as we were absolutely satisfied with the appetizers and entrees. Our table was waterside which provides a beautiful sunset view. Check out the cool bar before or after dinner.
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