Hong Kong Restaurants

Best Chinese Food in Hong Kong, China

Chinese Restaurants in Hong Kong

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Chinese, Seafood€€ - €€€Menu
Chinese, Asian€€€€
Harbor view venue serving Chinese cuisine, known for barbecued pork and Peking Duck. Diners can enjoy dim sum and a classic atmosphere.
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Chinese, Healthy€€ - €€€
Cantonese cuisine with a creative twist, this restaurant serves a range of dishes including roasted goose, barbecued pork, and shrimp dumplings in a traditional setting.
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Chinese, Asian€€€€Menu
Elevated Cantonese cuisine with a focus on dim sum, traditional garoupa, and Iberian pork. The setting provides panoramic views and a menu where the cha siu and BBQ pork buns are highlighted.
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Chinese, Asian€€ - €€€Menu
Spacious dining with sea views, this establishment is known for its dim sum, honey glazed char siu, and Yangzhou Fried Rice with Sakura Shrimp.
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Modern Chinese cuisine featuring Peking duck and unique dim sum, served alongside a selection of seafood like whelk soup in a scenic harbor view setting.
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You are seeing this ad because the restaurant featured is similar to other restaurants shown on this page, and the restaurant has paid Tripadvisor to be featured in this position. Tripadvisor is not showing you this content based on your previous online behaviour or personal data
Chinese, Asian€€€€Menu
Overlooking Victoria Harbour, this upscale Cantonese eatery presents a menu that highlights seafood such as noodles and toothfish with shrimp, alongside unique dishes like sea cucumber pastry.
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Chinese, Cantonese€€€€Menu
Specializing in Cantonese cuisine, this establishment serves traditional dishes like Peking Duck and dim sum. Guests can enjoy their meal in a relaxing ambiance with scenic sea views.
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Cantonese culinary tradition meets modern innovation through dishes like succulent bbq pork, lobster spring rolls, and pistachio cream desserts, served in an elegant setting.
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Overlooking Victoria Harbour, this upscale Cantonese eatery presents a menu that highlights seafood such as noodles and toothfish with shrimp, alongside unique dishes like sea cucumber pastry.
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4.5 of 5 bubbles976 reviewsOpen Now
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Chinese, Asian€€€€Menu
Perched atop the 28th floor, diners savor innovative Cantonese cuisine, including well-regarded Peking duck and dim sum, complemented by a captivating harbor view.
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Serving traditional dim sum in a nostalgic ambiance, this cash-only spot features specialty pork buns, shrimp dumplings, and mango pudding amidst a backdrop of local heritage.
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Chinese, Asian€€€€Menu
An acclaimed venue for Chinese cuisine, serving a selection of dim sum and roast meats, such as barbecued pork buns and steamed rice rolls, amidst a harbor view.
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Amid a nostalgic 1950s ambiance, this restaurant merges traditional Chinese dim sum with innovative twists, featuring dishes like crab roe soup dumplings, hot pot with a collagen-rich broth, and fruit-infused fried rice.
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Chinese, Asian€€ - €€€Menu
Serves creative Chinese cuisine, with dishes like Maple Wood Smoked Yellow Chicken and Grouper Soup. A modern decor complements the menu's fresh seafood and dim sum selections.
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Victorian-inspired ambiance featuring traditional Chinese hotpot with creative ingredients, colorful dumplings, and a variety of unique drinks.
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Chinese, Asian€€€€
Cantonese culinary tradition anchors the menu featuring local ingredients, highlighted by claypot rice with shrimp and crispy taro cake with duck. Expect generous portions and a selection of fresh appetizers.
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Chinese, Asian€€€€
Serving Peking duck and a fusion of Chinese-Western flavors, this spot is known for its ambiance and notable dishes like braised aubergine and soup dumplings.
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Showing results 1-30 of 3,052
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