Good food although service a bit slow, nice Asinan n Ayam Bakarn and Terong belado. Always a queue there.
This is a favourite with us and some friends. The food is here is fabulous - the prawn belado dish is sensational as is the cauliflower. The best part is the durian icecream - you can't stop at just one!
Having not been here for over a year, and craving a bit of Indonesian food, we decided to have dinner here last night. The decor hasn't changed, but the menu has expanded and is now much easier to read. The food seems to have regressed...More
One of the very few Indonesian restaurants in Sydney that actually looks like a restaurant instead of poorly-decorated dinghy holes.