As a frequent visitor to Premier Inns and the attached restaurants I have to compliment Sean (deputy manager) the Staff and the chef on great food and service. Outstanding in comparison to many others. Well done and thank you.
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We visit this Harvester often as our family live in Wales say 4 or 5 times a year also had amazing Chrismas Day Dinner there. Great value for money staff always very helpful Salad Bar /Bread Oils so always somthing for always full there are...More
Called in close to home after a long journey. Not our usual Harvester restaurant, but we happen to be passing this one. Ok, it was Sunday afternoon, the busy lunch period had just finished, and we were seated promptly, service was very good, the salad...More
Yet again, it’s all positive. Brilliant salad bar - I’m always surprised that three people can come up with three such different bowls. mine was full of black olives, the quinoa salad (new to me) and the blue cheese dressing. Two very contented veggies and...More
I have visited for breakfast a number of times and am always greeted with a friendly face and beaming smile from the waitress Leen. Nothing is ever too much trouble for this lady and she definitely goes above and beyond with her service despite usually...More
Exactly what you might expect from a Harvester -- no more, no less with Range and Quality ok & freindliness of staff good. On a positive side, it seemed to be very popular with Locals. Either 'cos they think it's quite good for the money,...More
My wife and i were feeling hungry so decided to visit our favourite place and know that we would be totally satisfied after our meal. We were not disappointed. Lovely triple chicken meals went down a treat. Fully recommend Harvester if you like a family...More
Stopped on the way back from shopping hadn't visited in a while, pre-booked a table and was shown to our table immediately, good choice on menu, food arrived within an acceptable time, looked fresh and appetising and tasted good, salad bar seems to change every...More
second choice meal for a steak which was 1/3 fat and cold. Potato looked 3 days old tomato was cold and looked splattered on the plate. 1 miserly mushroom. salad was ok but many items had run out and were not filled in time.