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Ratings and reviews

Travellers' Choice
RATINGS
Food
Service
Value

Details

PRICE RANGE
US$147 - US$188
CUISINES
Mediterranean, European, Spanish, Fusion, Street Food
Special Diets
Vegetarian Friendly, Gluten Free Options
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meals, features

MICHELIN Guide's Point of View

A pleasant restaurant occupying a villa-style property that provides an oasis of peace and tranquillity. Enjoy Mediterranean cuisine with a creative fl...
Read more on MICHELIN Guide
One MICHELIN Star: High quality cooking, worth a stop!
Comfortable restaurant
Reviews (353)
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54
7
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54
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2
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Reviewed 2 weeks ago via mobile

This restaurant looks great - exceptionally clean and a lovely setting. The food at this restaurant is not 2 stars either - there were some really clever mouthfuls and the cooking standard was high. However, I am a vegetarian and they just don’t cater for...vegetarians at all. My wife spoke to them about a veggie menu when she booked and they implied they adapt the menu and do it all the time. This was not the experience we had. My wife ate 3 courses in a row on her own because they had no alternative. Some courses, which were made up of 4 parts, I only got one of them or they left out whole, critical components of a dish. Michelin star food should be about balance and leaving out whole elements meant this was not the a balanced meal. I was very hungry at the end of a very expensive meal. My advice to the restaurant is just to say you don’t cater for veggies or actually create a veggie menu. What you’re doing means the veggie at the table is bored, disappointed and hungry and the non-veggie is eating alone a lot of the time. Another annoyance, and I read this in a couple of other reviews too, is that they keep bringing you stuff as if it’s included and add it to your bill at the end. It seems dishonest to me not to tell you when something is a supplemental charge. We asked them to book a taxi and they said there were two more courses which we were charged 22.50 total for. If they we had known we would have said no thanks and we were so upset by the experience we just wanted to leave. Finally the bill. The meal is €140 per person. They mentioned on the phone the veggie experience would be less as it misses meat and fish but I actually only had about 1/2 of the menu. They charged me €120 for the pleasure. When I complained they took off a €15 supplement we thought was included. I would never go back to this restaurant as a veggie and I would encourage all other veggies to stay clear too. If your whole party eat meat and fish then I am sure you will have an excellent time.More

Date of visit: September 2021
Helpful?
Reviewed 2 weeks ago

My wife and I ate here as a special treat during our holiday in Ibiza. It is the only restaurant in Ibiza with a Michelin star and we went with high expectations. The restaurant is beautiful, with both indoor and outdoor seating. Weirdly we were...the only people sat indoors despite the restaurant being "fully booked" but that wasn't an issue. The setting was great as was the service. There is a set menu which consists of many small and beautifully-presented courses. We also opted for the paired drinks (not all of them wines - also sherry and even rum) which stretched to nine glasses! We also had aperitifs (cava) and digestifs (home-made liqueurs). The food was spectacularly presented and very delicious, but for me there was perhaps too much emphasis on the presentation. For example, one tiny rabbit dish was presented on a whole rabbit pelt which felt a bit over-the-top. Most courses were sized for only one or two mouthfuls and personally I'd have preferred a smaller number or courses with slightly larger portions, but I appreciate that's personal preference. The price is quite high, coming to almost 500 Euros for two including almost 50 Euros extra for the teas and digestifs after the meal which we had assumed were part of the set menu. Perhaps we misunderstood after the significant amount of alcohol we'd had by that point! Despite a couple of minor criticisms, overall it was a fantastic meal - if you can stomach the price - and one which will appeal particularly to those who value presentation of the dishes.More

Date of visit: August 2021
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Reviewed 4 weeks ago

The only Michelin star restaurant on Ibiza. As a culinary expert I of course can’t resist to take the leap of faith Alvaro Sanz Clavijo worked in multiple two and three star restaurants around the world before starting his restaurant on Ibiza together with hospitality...entrepreneur Antonio Gallart. Actually the house we rented is very close to the restaurant so a few days before we have our reservation we decide to walk past by it to take a look. It looks lovely!! The idyllic blue comes back in the windows, the table feet and the frames inside. What also caught my eye is the fresh herbs they are growing themselves. Needles to say i am very enthusiastic to eat here! The dinner night arrived! We got welcomed by multiple staff members who guided us to two tables in a quiet corner in the restaurant which I of course requested to make pictures without disturbing others. We order aperitifs and then we got handed the menu. There is only one menu to choose from and the question is if we take the selected liquid pairing to go with it or not, we decide to do so. Being completely honest; the price is high, even taking into account that we are in Ibiza. I have never paid so much for a menu in a one star restaurant, I hope it’s worth the deal. * see pictures for food review or go to my instagram or website* To be completely honest; for a one star restaurant this didn’t lived up to the standard, we paid over 225 euro’s a person to get allot of so-so dishes , in every course there were some disappointments and that’s not really where I came for. Also sorry to say but the staff their languages skills are way below standards. During the entire dinner we didn’t understand most of the things that the lady tried to tell/explain; I got the memo afterwards by reading the menu and listening to dictafoon recordings over and over again, a bummer because the half of the nicely made courses didn’t came cross during dinner, therefor it lost the magic , the chef tried to create.More

Date of visit: June 2021
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Reviewed 5 weeks ago via mobile

Was quite impressed with the quality of Es Tragon. The venue is beautifully presented and the service impeccable - the attention to detail is truly amazing. The menu gourmand - 140 Euro per head is very good - hundred of different flavour combinations and centres...around Spanish ingredients. I think the team could re-think one or two small elements of a couple of dishes and then the meal would be almost perfect. The ‘picnic’ section serves strong cheese and morsels of pickled fish - tiny mouthfuls but the lingering flavour of the cheese in particular was difficult to get past and stayed in your mouth when new flavors were presented. The last mouthful also - a small chocolate with coriander and goats milk also left a slightly unpleasant taste - goats milk is not for everyone of course but in the spirit of trying all the small morsels presented it was a pity this was the last one ans as such left a final strange taste in the mouth. The most beautiful flavours were the cube of pork as a bon bon, thé raspberry and rose chocolate - divine! Really great place to eat and they change the menu every season so will definitely be back next year for a new voyage of flavoursMore

Date of visit: August 2021
Helpful?2  
Reviewed 28 September 2019

Insane combination of textures and flavors. Very professional staff and beautiful terrace. High recommended- "viaje por España" Michelín star candidate. Luis.

Date of visit: September 2019
Helpful?2  
Reviewed 21 September 2019

We visited there last night and the chef accommodated us without a reservation. What awaited us was both spectacular and theatre. The chef Álvaro Sanz Clavijo worked his magic and produced very skillfully executed dishes. This is a restaurant for foodies and we just stumbled...upon it. If you are in the area book a table and be prepared to be wowed. Alissa brought us though each dish explaining all the elements and it’s ingredients. Thanks to all the staff here for a wonderful night. We hope to be back some day.More

Date of visit: September 2019
Helpful?2  
ElisaEsTragon, Maître at Es Tragon, responded to this reviewResponded 22 September 2019

Thank you very much for your review and for appreciating our gastronomic proposal. It was great to have you and your family at Es Tragón and I hope to welcoming you again soon.

Reviewed 11 September 2019

Fantastic atmosphere meets you ones you get in. Not crowded, for someone who likes to dining in peace and relax. Great staff, incredible presentation and taste , mix of ingredients that you cannot imagine. Felt like at home.More

Date of visit: September 2019
Helpful?2  
ElisaEsTragon, Maître at Es Tragon, responded to this reviewResponded 22 September 2019
Google Translation

Muchísimas gracias por tus palabras y tomarte el tiempo para compartir vuestra experiencia. Fue un placer atenderos. Esperamos recibiros de...More

Reviewed 31 August 2019

Es Tragon is a very special place in the outskirts of San Antonio (Ibiza). Given the location, you would not expect such level of cuisine, to the highest standads at international level. The cuisine is sophisiticated and creative, nouvelle cuisine in the likes of the...newer generation of Spanish chefs that have put Spanish cuisine at the highest international level. In the restaurant, you can choose between two menus (one of 90€, the other 130€) with multiple small dishes, or a la carte, in ths case also with a selection of starters that give everyone a "feeling" of the menu. In our case, as the set menus took 2-3 hours to cemplete, we decided to go with the a-la-carte option. Evrything we tried was extraordinary, a special mention to the shrimp caldereta and the meat combinations. The desert (strawberries desert) was also incredibly good. Here, do not expect to be guided by the name of the dishes, as the chef will transform a traditional dish into a modern version were only the essence remains. The waiters were also incredibly attentive, nice and knowledgeable. We did not ask, but we would not be surpised if they also participated in the business, such was their level of commitment. The only aspect that was not up to the standrd of the rest were the premises and location: although the location itself is fine, as it is the restaurant as a whole, being next to an all-influsive resort (Stella Maris) with music at the time of the dinnner, substracted from the whiole experience. Also, although the restautant itself is fine, it lacked a bit on the atmosphere/decoraton to make the experience more wholistic. Otherwise, evrything was great and worth going, even at the level of the tab.More

Date of visit: August 2019
Helpful?2  
ElisaEsTragon, Maître at Es Tragon, responded to this reviewResponded 22 September 2019
Google Translation

José Maria y familia, en primer lugar agradecerles la visita y el tiempo que ha invertido en compartir su opinión....More

Reviewed 10 August 2019

Kitchen on Star level. One of the Restaurants, we will keep in our mind. Thank you so much for this experience.

Date of visit: August 2019
Helpful?2  
Reviewed 21 July 2019 via mobile

I’m always looking to try the best restaurant of each place I’m visiting and Es Tragon is for sure the best experience we could have in Ibiza. A modern cuisine made with great research in ingredients and preparation. Ambient is modern and elegant, service is...perfect. Wine list with good selection of Spanish wines.More

Date of visit: July 2019
Helpful?2  
ElisaEsTragon, Maître at Es Tragon, responded to this reviewResponded 22 September 2019
Google Translation

Recibir clientes con tanto bagaje gastronómico, cumplir sus expectativas, sorprenderlers y hacerles disfrutar es nuestra mayor recompensa. Gracias, gracias, gracias!!!!!!!

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Questions & Answers
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Keith S
2 August 2017|
AnswerShow all 2 answers
Response from Natalia_Alvarez_IBZ | Property representative |
Most of our dishes have meat or fish elaborations, so adapting the whole menu would be complicated. If you accompany another person who will ask for the normal menu, we can make some plate of vegetables or breads, but we can... More
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220clares
24 April 2017|
Answer
Response from Cristina T | Property representative |
Dear Claire, First of all thank you in advance for making us being part of your future holidays. Regarding children, we have got available one high chair that could be suitable for the youngest of your grandchildren. We... More
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Frequently Asked Questions about Es Tragón

Es Tragón is rated accordingly in the following categories by Tripadvisor travellers:
  • Food: 5
  • Service: 5
  • Value: 4.5