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Restaurante Teju-Acu

€€€€, Seafood,
Estrada Da Alamoa, S/N | S/n, Fernando de Noronha, State of Pernambuco 53990-000, Brazil
8136191571
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Overview
  • Excellent69%
  • Very good21%
  • Average6%
  • Poor2%
  • Terrible2%
29 Jul 2018
“Good seafood in a hidden place”
8 Mar 2018
“Regular Dinner option”
Closed Now
Hours
CUISINES
Brazilian, Seafood, Contemporary, South American, Vegetarian Friendly
PRICE
€€€€
RATINGS
Food
Service
Value
Atmosphere
LOCATION
Estrada Da Alamoa, S/N | S/n, Fernando de Noronha, State of Pernambuco 53990-000, Brazil
All Details
Write a ReviewReviews (563)
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1 - 10 of 26 reviews

Reviewed 29 July 2018 via mobile

all was fine. the food was tasty too and the service is great. the place is a bit outside of town. recommended.

Thank Frettli
Reviewed 8 March 2018

I tasted a good shrimp risotto. This restaurant is part of an hotel and it is not in the Noronha downtown, so you have to use a cab to reach it. Pricing and menu are quitesimilar to the other options in the island - expensive.

Thank Luiz W
Reviewed 10 October 2017 via mobile

This is a beautiful restaurant in a lovely setting. The service was friendly and attentive, and they dealt well with our lack of Portuguese. The food was tasty, well-prepared and attractively served. This was our most expensive meal on the island, and our second favorite...More

Thank entrad
Reviewed 29 August 2017

This is one of my favorite restaurants in Noronha, excellent food, awesome service and taste drinks.

Thank Emilio N
Reviewed 3 May 2017 via mobile

We stayed here for 4 days and got first class treatment from arriving at the airport through to dropping us off at the airport for our return flight. After paying our daily tax and picking up the luggage we were met by a member of...More

Thank recife233
Reviewed 13 March 2017

Great food and wine! I had read reviews on TripAdvisor and decided I wanted to try this restaurant and it did not disappoint. Make sure you get there between 7/7:30pm as you can't make reservations (we were turned away the first night we tried to...More

Thank KristenStaddon
Reviewed 15 February 2017 via mobile

Excellent service and finally : perfectly grilled fish filet- rarity in Pernambuco State all restaurants I have visited so far!

Thank Marek T
Reviewed 4 January 2017

Make sure to always ask for the fish to be "not very cooked", so it comes just perfect. If you do not say anything everyone in Brazil will overcook fish, seafood and all meats! Otherwise, the food and drinks were great!

Thank W8507PRclaudiap
Reviewed 15 November 2016 via mobile

Hidden amongst the jungle, at the foot of the rock and a short walk to the beach you will find the most sweet and beautiful beach hut-style rooms. I love this hotel and it will always have the fondest memories.

Thank Joshua R
Reviewed 10 August 2016

We stayed at Teju Açú but also ate in the restaurant many times. The moqueca is amazing and we really enjoyed all the dishes we tried including the interesting breakfast options. The hotel is also very nice with large spacious and comfortable rooms. As with...More

Thank Richard V
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Cuisine
Brazilian, Seafood, Contemporary, South American, Vegetarian Friendly
Meals
Lunch, Dinner
Restaurant features
Highchairs Available, Serves Alcohol, Full Bar, Free Wifi, Reservations, Seating, Waitstaff, Parking Available, Street Parking, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Credit Cards
Good for
Local cuisine, Special Occasion Dining, Child-friendly, Kids, Bar Scene, Romantic
Open Hours
Sunday
12:00 - 22:00
Monday
12:00 - 22:00
Tuesday
12:00 - 22:00
Wednesday
12:00 - 22:00
Thursday
12:00 - 22:00
Friday
12:00 - 22:00
Saturday
12:00 - 22:00
Location and Contact Information
  • Address: Estrada Da Alamoa, S/N | S/n, Fernando de Noronha, State of Pernambuco 53990-000, Brazil
  • Location: South America  >  Brazil  >  State of Pernambuco (PE)  >  Fernando de Noronha
  • Phone Number: 8136191571
  • E-mail
Description
Eco Pousada Teju-Acu introducing the molecular gastronomy within the island giving focus to the Teju-Acu style in a creative process through the cultivation of special sprouts and edible flowers as well as having the smoking process applied to our dishes as well as the fish caught by clients and guests.
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