This Guy Chef Noburo And His Wife Can Cook With The Best Of Them. Try His Spicy Tuna Handroll. Also, An Honorable Man. Works His Butt Off.
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What we each had was ok, but skimpy on the portions, especially for the price. Comparable to othe finer sushi establishments. Clean, friendly service, but not a place we will return to. My salmon sashimi was very fresh and delicious as well as the seaweed...More
I think the title says it all. There were four of us dining at this restaurant and every body felt that the food was marginal and the service was abysmal and slow. We will definitely not eat here again.
This is easily the worst sushi restaurant I've ever visited, and sushi is my favorite type of cuisine. The fish on top of the rainbow roll had a silvery skin was soft, warm, and borderline rotten. The sushi chef use the microwave at one point,...More
My second visit re-confirmed that quality fish can be found in the Tucson desert. I usually order the basics shashimi style and the quality of maguro, hamachi and sake were quite good. The special items such as aji or toro don't specify the price, nor...More
WE sat at the sushi bar and the single chef took good care of us. Mostly sashimi, everything fresh and somewhat inventive. Service was quick, too. Be warned, he does not stretch himself too thin so you may not be able to be served sushi...More
We ended up eating here for two nights because we loved the Sushi so much! Great atmosphere and service, but for sure, their sushi is amazing!!
After 3 years of living in Japan, and many more of eating Japanese in San Francisco, New York and Los Angeles, this is the best Japanese food I've found in the U.S. and, here in Tucson of all places! When I say best, I mean...More
A few years ago my favorite sushi restaurant in town closed leaving me with very few options. I am vegetarian and still want to enjoy delicious sushi. A co-worker recommended Yamato- specifically the shiitake house specialty and I am an sushi heaven again. The owner...More
We are her last night for the first time. The food was very good. One of the owners is gluten intolerant and prepared my dish using her homemade gf sauce. We enjoyed it. Our server; Brittney explained all of the different dishes on the menu...More