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JT's Bistro offers an intimate dining experience showcasing Chef John award-winning contemporary American cuisine and creative use of seasonal, farm-fresh ingredients
US$2 - US$30
Special Diets
Vegetarian Friendly, Vegan Options, Gluten Free Options
Breakfast, Dinner, Brunch, After-hours, Drinks, Lunch
Steakhouse, Seafood, American, Bar, Fusion
Seating, Takeout, Reservations, Outdoor Seating, Parking Available, Free off-street parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Digital Payments, Free Wifi, Accepts Discover, Table Service
Reviews (185)
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All reviews corn chowder bison burger cuban sandwich paella mahi mahi brussel sprouts salad fish fry short ribs carrot cake hash browns fries prime rib ham great chef great sauce lovely lunch
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Reviewed 1 week ago

A friend and I went to dinner. We each ordered a soft drink. My friend ordered the fish and chips. I ordered the spinach and ricotta ravioli and a house salad. We both ordered cheesecake. The bill was only $48. We will definitely go back...again. The wait staff was very attentive as well!More

Date of visit: January 2021
Reviewed 21 November 2020

Don't know how this place stays in business. Food us awful, service is lacking. Staff is not abiding by Covud rules. What a disappointment. Have tried this place numerous times. Your better off at Denny's!

Date of visit: September 2020
Reviewed 13 November 2020 via mobile

Happened upon this place in Camp Verde. Extremely welcoming and great service. The corn chowder was not my favorite, but great beet salad, BLTA was good, best ice tea and perfect fresh cut French Fries.

Date of visit: November 2020
Reviewed 12 November 2020 via mobile

Passing through and dropped into to find over the top food! NOT a greasy spoon but a foodies delight! Tommy was a fantastic waiter to boot. We will be back

Date of visit: November 2020
Reviewed 28 October 2020

You can find a lot of good variety here, and they are all well prepared. Only beef I had was that the patio dining was not that comfortable.

Date of visit: October 2020
Reviewed 23 October 2020

This is a hidden gem. Casual atmosphere but upscale chef and presentation without the high prices usually associated with this level of dining. Yes, they have burgers but they also have amazing short ribs, steaks, pasta...chef with great vision and wonderfu flavors without just adding...garlic to everything for supposed flavor! Will return for sure even though only here for a few days.More

Date of visit: October 2020
Reviewed 17 October 2020

Ample servings, my husband had the fish fry, I had the salmon, spinach and risotto. Yummy ate every bite.

Date of visit: October 2020
Reviewed 15 October 2020

Found this restaurant through a google search and I'm so glad we did !! Read a few reviews and decided to try it ! It did not disappoint l! The food was absolutely fabulous !! My husband had the filet and I had the salmon...dinner. Cooked to perfection and the presentation was spot on !! Service was a tad slow, but the delicious food made up for it !! We will definitely return !!More

Date of visit: October 2020
Reviewed 27 September 2020 via mobile

We really wanted to like this place because we have heard such good things about it. The staff was wonderful, we enjoyed the music but the food just wasn't that exciting. We split the prime rib special with a baked potato and green beans. The...salad was odd, with too much pickled onion. The house made champagne dressing was good. We split the prime rib and asked for an extra plate and were given dessert small plates. A little hard to eat off. We chose the cheesecake over the carrot cake and regretted it. We'll try again because of the staff and maybe try some of the things people talk about as being delicious.More

Date of visit: September 2020
Reviewed 28 August 2020 via mobile

Reasonable prices for excellent food. If you are in the area this is a MUST! Excellent fried chicken, mac and cheese and Rueben and sweet potato fries.

Date of visit: August 2020
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