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Ristorante Lina

Via Lepanto 30, 07040 Stintino, Sardinia, Italy
+39 079 523505
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  • Excellent44%
  • Very good31%
  • Average14%
  • Poor5%
  • Terrible6%
Travellers talk about
“swordfish” (3 reviews)
“salad” (2 reviews)
“seafood” (2 reviews)
Restaurant Hours
Italian, Seafood, Mediterranean, Soups, Vegetarian Friendly, Gluten Free Options
€€ - €€€
Via Lepanto 30, 07040 Stintino, Sardinia, Italy
All Details
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Reviews (741)
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1 - 10 of 31 reviews

Reviewed 1 week ago

This is a wonderful, grand old restaurant by the little harbour in Stintino, serving fresh fish and traditional Sardinian dishes. The waiters are a joy.

Thank springvisitors
Reviewed 1 week ago via mobile

Loved it here. Came on a recommendation from our hotel. My partner had tuna and I had a seafood pasta. Absolutely delicious. Had a bottle of prosecco, a tiramisu and coffee too. Total price was about 55euros. Good service and would go again.

Thank bumbags
Reviewed 2 weeks ago

Very pleasant outdoor dining area, nice staff, good food. After your meal, you can have a stroll on the port. We tried various antipasti, pasta and grilled fish. Everything was delicious, they recommended a very good Vermentino (local white wine), at a reasonable price.

Thank SeverineCarine
Reviewed 3 weeks ago

We visited this restaurant for lunch in mid-June 2017 by the marina. We sat in the outside balcony area and were kindly welcomed. I had gnocchetti alla campidanese for my main course. My partner had a problem with her pasta and clams main course –...More

Thank Paul S
Reviewed 4 weeks ago

We ate again in this restaurant during our second vacation and had another wonderful experience. I ate some tuna cooked in a pan with olives, tomatoes, onions, and it was exceptional although way too much with respect to what I am used to eat :)

Thank PLLMilan
Reviewed 4 August 2017 via mobile

This restaurant came highly recommended, but failed somewhat to meet expectations... the location is nice by the waterfront but is somewhat on the 'Wrong' side of Stintino with a 'busy' road between the actual resto and the outside seating - guess we had 2-3 busses...More

Thank Stian O
Reviewed 21 July 2017 via mobile

Nice food, would come again. Waiters did great job, although their poor English didn't make things easier for us. On menu, there are some unclear things, e.g. mixed seafood starter costing 16 €, but it has to be two serving making it 32 € effectively....More

Thank Vedran L
Reviewed 28 May 2017

We went to this restaurant on one evening, following the suggestion of our hotel (Park Hotel Asinara). Dinner was so good that we returned the day after for lunch. Staff was very welcoming. On the second visit, the owner even offered us a Prosecco, to...More

Thank valepgi
Reviewed 25 September 2016 via mobile

Recommended by our hotel.. 10-15 minutes walk to the centre Stintino... nice location, great views, good food, but service let down, unfortunately no english spoken ... free wifi...

Thank LaimisMacus
Reviewed 4 September 2016

We had dinner on our second day in Stintino. The place is downtown Stintino nearby the sea. Food is typical Sardinian and the quality is very good. I had tuna fish and my girlfriend had egg noodle pasta with eggplants, capers and fresh tomatoes. Both...More

Thank PLLMilan
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Restaurant Details

Rating summary
  • Food
  • Value
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar
Good for
Local cuisine, Special Occasion Dining, Romantic, Groups, Child-friendly, Kids, View, Business meetings
Location and Contact Information
  • Address: Via Lepanto 30, 07040 Stintino, Sardinia, Italy
  • Location: Europe  >  Italy  >  Sardinia  >  Province of Sassari  >  Stintino
  • Phone Number: +39 079 523505
  • E-mail
The restaurant was founded by Uncle Pierino Scano and named in honor of his wife Lina. Opened in 1966, he specialized in local dishes such as fish soup, Stintino salad of octopus, the Stintino capon, lobster soup and bottarga spaghetti. Today, following the tradition, we use purely the local catch and propose typical Sardinian dishes such as culurgiones, the suckling pig with myrtle, and seadas tumbarelle, accompanied by the best local wines, from filu ferru and myrtle. doing wink to Sustainable Mobility, we have activated a certificate stall for charging electric vehicles.
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