As others have gushed, the pad Thai is delicious! I also enjoyed the crab cakes and spare rib appetizers. We went on a Monday evening, and the place was quite dead. Be sure to leave room for ice cream next door!
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What an awful experience, from beginning to end! On entering the restaurant, from the inside bar rather than the outside steep steps, we were told to go outside if we wanted to go to the restaurant. What a welcome! We chose to enter from the...More
We enjoyed our meal and the service was very good. We especially liked the Pad Thai that is mixed at our table with spices. If you like it really spicy with heat then they will add in the spices to make it like that, but...More
Being my favorite food, I have tried Pad Thai every where. The Pad Thai Tofu at May is phenomenal. My date and I agreed there's nothing to compare it to, it's so delicious. We were especially impressed with the presentation and the way they mixed...More
Sweet & Sour [Priew Wann] and the green Asparagus [Phad Normai Farang] were mediocre, i liked my Lemongrass Chicken Rice [Kao Gai Op Ta Krai]. The seating upstairs is nice with Thai atmosphere.
May is an exceptional Thai restaurant in a lovely setting. The food is suberb, the menu creative and expansive, and the service is stellar. Don't miss the curried Kubota squash!
Locals took us to May for a Thai meal and although we found the service and food were very, very good. One person said this was her favorite Thai restaurant in Seattle.
Both the food and the service were wonderful. The Pad Thai is prepared at your table with fresh banana leaves. It was absolutely delicious. The vegetable spring were very good as well as the Padang Curry. Would definitely go back!