Best pizzas and kebabs in Soll. The staff/ owners are so friendly. I will be in here again tomorrow night
1 - 10 of 18 reviews
Looking for a place to have something light for a mid-afternoon lunch, one of the very few places open in Söll, Austria at 2.00 p.m. on a Tuesday, is La Chiara di Luna. Described as a restaurant of international cuisine, or really cucina, it boasts...More
Certainly not fine dining, but this little family run place is friendly, good service, good prices and good simple food. Pizzas, salads and pasta are awesome. No desserts available, but that's not such a bad thing sometimes. Love visiting this place.
Had a brief discussion with the waiter about the lack of fizz ind the soda, but apart from that an enjoyable experience. Very children friendly menu!
We popped in here mid-afternoon for a quick bite to eat when we arrived in Soll. The staff were very friendly. The food was really good there is even free WiFi. It wasn't even expensive. Highly recommended.
Just like to comment on how great this place is.It is a family run business and all of the family works hard, they struggle with English but the young girl who is sometimes there is quite good translating it to her family, anyway if it...More
Excellent !! Family run resturant the cook smiles from you getting there to you leaving !! Obviously loves her job and that is why the food tastes so good !! Best pizza in town straight from real stone pizza oven hot to the table excellent...More
Never have I been to a restaurant that had run out of pasta. The alternative they offered was tortelloni with gorgonzola which they promised would be 'wonderbar'. Unfortunately, it wasn't fresh and was clearly packet bought with a sauce that was so salty it was...More
We have been there as a family and enjoyed every piece of food we had, the Turkish pizzas, doner, kebaps, salad and everything was great. Very welcoming owners, great food, they have a special dough for pizza for which "the recipe is secret" as the...More
Heard great reviews about this place so we thought we'd try it! Nice friendly greeting from the chef but that was the only good thing about the night. The owner I think it was spoke barley any English! When we asked for drinks all we...More