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Certificate of Excellence

Ratings and reviews

Certificate of Excellence2014 - 2018 Winner

Food and ambience

Location and contact


Savory Spreads
choose between: house churned cultured butter, pimento cheese, olive tapenade, pork lardo, roasted shallot goat cheese
Housemade Pickles
an assortment of local produce
Pickled Mussels
savory meat confit spread
-Our dining room offers views of Penn Cove -We have outside dining available on our deck overlooking the water -Our menu changes seasonally and often to offer the freshest, local ingredients -We have a limited bar, as well as an excellent wine and beer list -Our open kitchen provides a one of a kind experience for diners
Special Diets
Vegetarian Friendly, Gluten Free Options, Vegan Options
Dinner, Lunch
American, Seafood, Contemporary
Parking Available, Free Off-Street Parking, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations, Outdoor Seating, Seating, Waitstaff, Wheelchair Accessible, Accepts Credit Cards
Reviews (238)
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All reviews cassoulet oysters beignets duck amuse bouche bread beet salad sorbet penn cove mussels cod fresh mussels soups burger fries ice cream open kitchen whidbey island
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1 - 10 of 238 reviews
Reviewed yesterday via mobile

My friend and I shared a green salad, mussels and Brussel sprouts. They were each a culinary treat! So many wonderful flavors and textures. I haven’t been treated to food this good in a long time. Will definitely be back.

Date of visit: December 2018
Thank harbor09
Reviewed 3 weeks ago via mobile

We stopped in for lunch and were greeted and seated immediately with a table overlooking the water and next to a cozy, warm fireplace. We ordered a dozen oysters and my husband (who is very, very picky) couldn’t stop raving about how good they were....More

Date of visit: November 2018
Thank Lovtotravel32
Reviewed 3 weeks ago via mobile

My wife and I had Thanksgiving dinner at the Oystercatching this year. What a wonderful surprise. We knew it would be good but it was better than good, it was great! Right from the start with the amuse-bouche, through the actual turkey dinner were wonderful....More

Date of visit: November 2018
Thank Johnf17
Reviewed 9 November 2018 via mobile

Went for lunch on a Friday (not open for lunch earlier in the week). Lovely waitress who was very pleasant and informative about menu. Had the beet salad and daily soup which was beer/cheese. Both were delicious with great presentation. Would highly recommend anytime. It...More

Date of visit: November 2018
Thank jackocalgary_AB
Reviewed 18 October 2018

Read about it while walking around Coupeville. Decided to have a drink on their cute cozy deck and stayed for lunch. Absolutely excellent soup, oysters and delicious mussels, the bread they serve they bake themselves and it is truly to die for! Fantastic fresh grapefruit...More

Date of visit: October 2018
Thank Mark D
Reviewed 13 October 2018 via mobile

The food was incredible and the service - just wow! They provided special bites between courses that were just perfect. I wish we lived close enough to come often.

Date of visit: October 2018
Thank Maggiemae3772
Reviewed 8 October 2018 via mobile

We popped in for a quick lunch while exploring Coupeville on a rainy day. The dining room was beautiful and warm with a lovely view. The soup of the day was delicious. We should have ordered some of the excellent bread (we had some elsewhere...More

Date of visit: October 2018
Thank Supercalufragilustic
Reviewed 6 October 2018

Great interior, professional staff, unbelievably good food. This place is as high-end as any you'd find in any city around the world. But it's in Coupeville!

Date of visit: July 2018
Thank shielacb
Reviewed 6 October 2018 via mobile

Amazing, Wonderful Dinner! From My Perspective One of the Best Dinner Available on the Island, and Certainly As Good as ANY 5 Star Restaurant in Seattle or Bellevue! Service - Impressively Good. Quality of the Entree's - Beyond Description! From the Oysters - A Great...More

Date of visit: September 2018
Thank JNELSON1326
Reviewed 2 October 2018

The Chef only gets better with a surprising twist to any dish. I started with cheddar broccoli soup which was served hot with bits of delish bacon and a piece of braised broccoli that took the flavor of the soup to 5 star level. We...More

Date of visit: October 2018
Thank 828SusanM
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10 December 2017|
Response from Raleightraveler869 | Reviewed this property |
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