Service is excellent. Food is very fresh and tasty. We had the Meat combo for two. They give ample quantity.
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Came in with a reservation for 6:15 on a Wednesday night and the restaurant was still pretty empty. It didn't start filling up until we left, which was around 7:30 or so. Either way, it doesn't hurt to make reservations. My boyfriend and I had...More
Took my nieces for trio in the city and our first stop was in this restaurant. We opted for the Korean Meat BBQ and boy did we enjoy it! The food was phenomenal, staff very friendly and the place is clean! Definitely we will he...More
As a first timer to Korean BBQ, this place is a good place for others who haven't tried Korean BBQ yet. Nice and friendly staff, who are good at explaining the food. Meat is excellent, sides are good. Generally a good Korean BBQ place.
My friend purchased Groupon, and we not awarded of reservation necessary, but that's fine, we are okay to wait. The problem is that the front desk guy gives us attitude when knowing we don't have reservations, put us on wait and wait without notifying us...More
My Wife surprised me and the kids with dinner out for Father's Day. We walked in without reservation and was quickly seated and served. We ordered the BBQ meat special, and scallion pancake for starter. The service was excellent, the food was great, and the...More
Love eating here. Food is so tasty. Service is wonderful. It's always busy cause the food is so good. Check to see if the Groupon is available, makes for an even sweeter deal. I go for the bulgogi, ribeye and short rib. If it's crowded,...More
Great food, terrific service. Plan on dropping anchor for at least an hour. We had a group of 5 and ordered the beef, vegetable and seafood combos - just terrific.
I took my family here recently as their first Korean BBQ experience. We had a fantastic time!! We ordered Bibimbap with bulgogi, Japchae, Kalbi, and Thinly-sliced pork belly. The service was incredibly friendly and the prices were very fair. All the food was excellent especially...More
My husband and I wanted to branch out from the Uws on a beautiful spring Sunday for lunch. Found this on OpenTable. Arrived at 12:45 a few tables filled primarily by Koreans good sign! Ordered a couple beers per the nyt review reprinted in their...More