This place was very accommodating to our large party. The food was prepare excellently.they went out of their way to please!
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This restaurant is located in a former jail, that was still in use as late as 1990. The remodeling is perfect. The food is very good. We had an amazing swordfish with a capers salad and oven roasted cauliflower. Everything was fantastic. The mozzarella was...More
Clink is located in an old jail and the atmosphere is beautiful. I've been there in 2012 and then again in April 2017. The food was just ok and definitely not worth the price. Way too expensive for small portions.
You don't want to miss The Liberty Hotel - gorgeous interior and easy to park, visit, stay, etc. The restaurant is lovely regarding its decor and the service was wonderful. Food was just mediocre although I only visited for lunch.
Clink s in the Liberty Hotel, which I think is the premier hotel in Boston. I had brunch and dinner here with associates. The menu is limited, but I think that everyone can find something they like. The brunch menu seemed overpriced, but the dinner...More
Spent the day at MGH, so we were starving by 1:00. We were offered a menu and waited on pretty quickly. The man bartender was a bit snarky but asked how we were, how the food was and said thank you but extremely akward as...More
OK sleection, nice staff but food just ok, pretty pricey for what it is.Fresh OJ would go a long way to improving the basics.
Entertained clients for dinner. This restaurant has really transformed the old city jail cells into a fabulous restaurant. You'll love walking in and seeing the jail cell bars. The food was excellent. All of us cleaned our plates. My only criticism is that the food...More
Came in expecting normal hotel fare and were pleasantly surprised when we got were served the chicken and beef dishes - absolutely amazing.
We arrived early for our stay and decided to have brunch while we waited for our room. Clink is right in the lobby of The Liberty Hotel. I had the chicken quesadilla with scrambled eggs and my wife had the quiche with asparagus. Both were...More