Considered one of Midlands best, this restaurant let us down. Items were bland and over or under cooked. Service was wonderful and the management was attentive to our concerns. Definitely worth a try though.
1 - 10 of 194 reviews
Great food, atmosphere and service. Try a steak with one of their special toppings. Some very nice salads, deserts and good wine list.
Every time we have visited the dishes are outstanding. They serve bread with roasted garlic that is delicious.
You may not be able to tell a book by its cover but you can tell this restaurant by its name. The meal started off with great bread, roasted garlic and as the name says, a garlic press. I had the flounder. Never would I...More
I’m from out of town and in the past have enjoyed eating at this restaurant. Tonight was very stressful! The food was so good but it was very hard to enjoy with the Extremely loud room and no waitress to check on us. A glass...More
I have been coming here off and on for years, and for some of my friends, they eat here 3 times a week practically. If you want to sit down, not be in a hurry, and enjoy a wonderful meal, this is one of the...More
Have been several times and never come away disappointed. The service is excellent and we enjoyed a setting conducive to fine dining and conversation.
Although they really did a good job many years ago when they first opened, they have really fallen. Fish smells fishy, pasta overcooked, recipes would be better if they sticked to classics rather than inventing things that just do not work. Sad, as we have...More