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Les Freres Ibarboure

Chemin de Ttlienea, 64210 Bidart, France
+33 5 59 54 81 64
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Overview
  • Excellent78%
  • Very good15%
  • Average5%
  • Poor1%
  • Terrible1%
Travellers talk about
“tasting menu” (2 reviews)
“sommelier” (4 reviews)
Restaurant Hours
CUISINES
French, European, Vegetarian Friendly
PRICE
€€€€
RATINGS
Service
Food
Value
Atmosphere
LOCATION
Chemin de Ttlienea, 64210 Bidart, France
All Details
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Reviews (593)
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1 - 10 of 29 reviews

Reviewed 1 week ago

We have been coming here for several years either to stay or eat. This weekend we were lucky enough to be able to 'fit in lunch ' before continuing on our journey. This restaurant has such a lovely atmosphere, it's friendly but professional. The menu...More

Thank Judie H
Reviewed 19 December 2016

Food, presentation, ambience, and service were amazing. We decided to g for A la carte! I would frankly suggest to go for the tasting menu, though! The pork tasting was outstanding. We had the chance to meet the young brothers Xabi and Patrice. They were...More

Thank Oliver_Zeitoun
Reviewed 5 November 2016 via mobile

Family dinner was superb. Starting with a glass on the terrasse during a warm evening. Dinner inside was held in a beautiful atmosphere. The food was good of course but surprising and that's what I expect when going to such restaurants, a mix of various...More

Thank Aurelius81
Reviewed 16 October 2016

While visiting Biarritz, we invited our hosts to dinner. They suggested this restaurant hidden in the foot hills of the Pyrenees. Ooh la la! What a dinner! Save room for dessert!

Thank pasigmond
Reviewed 24 September 2016

This is a top restaurant. What makes it shine is that it's not just the food that is perfect. The perfection comes through in all kinds of details, e.g. we were a bit early and arriving when the restaurant was still closed. Yet, there was...More

1  Thank Vijgeblad
Reviewed 13 September 2016 via mobile

The very best possible food, atmosphere and service. It is as good as anything that the most exclusive restaurants in London provide, and is less expensive. The building itself and the grounds are exquisite. The staff are impeccable and the owners are delightful. What a...More

Thank fuzzyfurn
Reviewed 29 August 2016

The food is both an adventure for the eye and the pallet. Great that you're able to choose between different sizes of menus. The young sommelier knows all about the wines and tells a good story as well. What a pity that you're so far...More

Thank Tine A
Reviewed 23 August 2016

Great food, inspired by local products. One star... Desserve two... Really a stop to make in the region !

Thank jclasserre2016
Reviewed 22 July 2016

After a few dissapointments lately with Michlin starred restaurants, Les Frere Ibarboure has restored my trust in the system. Yes, the table was ellegant and the service impeccable (except for a somewhat too long a wait for my Credit Card to be handled) but the...More

1  Thank Toni13
Reviewed 8 June 2016

Excellent dinner and perfect service, as expected from the best restaurant in the region. The staff could not have been more helpful, and we were even provided with an umbrella to walk back to the hotel as rain started...

Thank turifoia
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
US$116
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Outdoor Seating, Private Dining, Seating, Waitstaff, Parking Available, Validated Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi
Good for
Local cuisine, Business meetings, Child-friendly, Special Occasion Dining, Groups, Romantic
Location and Contact Information
  • Address: Chemin de Ttlienea, 64210 Bidart, France
  • Location: Europe  >  France  >  Nouvelle-Aquitaine  >  Pyrenees-Atlantiques  >  Basque Country  >  Bidart
  • Phone Number: +33 5 59 54 81 64
  • E-mail
Description
Welcome to Les Frères Ibarboure where culinary excellence and the art of hospitality run in the family. The new generation of brothers, Xabi and Patrice Ibarboure are now at the helm of this Michelin-starred gastronomic restaurant on the Basque Coast. The 2 young brothers, who enjoy a close relationship and share the same sense of perfection, use local and exotic ingredients to create inventive menus that reveal influences from around the world while revisiting the family's time-honored recipes that have built the establishment's reputation.
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